If you’re a foodie on Instagram, you’ve likely come across foodtease_, a digital duo dedicated to bringing their followers the best food and travel inspo from around the world. With over 63K followers, foodtease_ is a trusted voice in the food scene, capturing not just the taste but the entire experience of dining out. Based in London, Ayuk and Carmen bring a unique perspective to their culinary journey, blending vibrant food visuals with detailed reviews that resonate with their audience. Their latest post on Decimo, the stunning restaurant on the 10th floor of The Standard, London, has sparked quite the buzz – and it’s easy to see why.
Decimo is the brainchild of Michelin-starred chef Peter Sanchez-Iglesias, and it’s an absolute gem in the heart of London. The restaurant brings together the rich flavors of Spanish and Mexican cuisine in a way that’s both innovative and deeply satisfying. Situated at the top of The Standard, one of London’s most iconic hotels, Decimo is not just a meal; it’s an experience. With sweeping views of the city skyline, a lively ambiance, and regular DJ performances, the vibe here is vibrant and unforgettably cool.
A Look Inside Decimo: Spanish Meets Mexican with a Michelin Twist
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Note: prices can vary
When Ayuk and Carmen from foodtease_ stepped into Decimo, they were in for a treat that was as much about the atmosphere as it was about the food. The restaurant’s bold and creative fusion of Spanish and Mexican flavors makes it stand out, even in a city filled with top-tier dining options.
On the menu, you’ll find an exciting range of dishes that play with tradition while adding a modern, elevated twist. One of the highlights is the Spanish Tortilla (£16), a staple in Spanish cuisine but reimagined with a delicate balance of textures and flavors. The simplicity of the dish, with its crispy exterior and creamy interior, is the perfect introduction to the restaurant’s approach to food: familiar, but always with a surprising edge.
Then there’s the Tuna & Guindilla Tostadas (£10 each). These vibrant tostadas were a crowd favorite, offering a playful combination of fresh tuna and the sharp kick of guindilla peppers, creating a refreshing yet spicy bite. The balance of flavors between Spain and Mexico shines through in every bite.
For those who love a good taco, Decimo offers Pork Belly Tacos (£10.5 each), a dish that takes Mexican street food to new heights. The pork belly is tender and juicy, complemented by a smoky, slightly tangy salsa and crunchy toppings – a perfect bite-sized burst of flavor that pairs perfectly with the casual yet chic ambiance of the restaurant.
The Hispi Cabbage (£12) is a side dish that surprised many. It might sound like a simple vegetable, but with its charred edges and the richness of its seasoning, it adds a layer of depth to the meal. Decimo’s attention to the smaller details, like this dish, elevates every course.
One of the stars of the show, according to foodtease_, was the Iberico Pork (£34). Iberico pork is a luxurious, flavorful meat, and Decimo’s preparation of it lived up to its reputation. The pork was perfectly cooked, tender and juicy, with a depth of flavor that only Iberico can offer. It’s a dish that will linger in your memory long after the meal.
The Black Cod, Banana Leaf (£30) was another showstopper. The delicate cod was wrapped in banana leaf, allowing it to retain all its moisture and flavors, resulting in a melt-in-your-mouth texture. This dish beautifully merges Mexican and Spanish influences, showcasing the chef’s talent for fusing two culinary traditions in the most unexpected ways.
The Vibe: More Than Just Food
Beyond the food, Decimo offers something special – a lively, energetic atmosphere that makes it more than just a place to eat. With panoramic views of the London skyline and a contemporary yet welcoming design, the restaurant feels like a modern escape from the hustle and bustle of the city below. The addition of DJ performances adds a layer of fun, giving the space a dynamic and vibrant energy. Whether you’re celebrating a special occasion or just looking for a night out with friends, Decimo creates an unforgettable dining experience that blends flavor and atmosphere seamlessly.
Why Visit Decimo?
For anyone looking for a unique dining experience in London, Decimo is a must-visit. The fusion of Spanish and Mexican cuisines, crafted by a Michelin-starred chef, promises a culinary journey that’s both exciting and full of surprises. The lively atmosphere, stunning views, and creative cocktails make it the perfect spot for a night out.
Thanks to the foodtease_ duo, we now know that Decimo is not just about eating; it’s about embracing the vibrant cultures of Spain and Mexico in a chic, modern setting. Whether you’re a local or a visitor, this spot is one to add to your London food bucket list. So, if you’re in the mood for a unique fusion experience with incredible food, great ambiance, and unforgettable views, Decimo on the 10th floor of The Standard has you covered.
In the words of foodtease_, Decimo is truly a place where “Spanish meets Mexican,” but more than that, it’s a place where food, fun, and culture come together to create an experience that is distinctly London – vibrant, dynamic, and utterly delicious.
Location
10 Argyle St, London WC1H 8EG
