London’s food scene just got a major upgrade. If you follow the city’s culinary pulse, you probably know the team behind @6of1. They’ve already made waves with Wonton Charlie’s. Now, they’ve launched Cafe Kowloon in the heart of London Fields. The hype was real, and the results are even better.
Influencer Autumn Tait recently took her followers inside this new Hackney hotspot. She admitted that expectations were sky-high. However, the experience didn’t just meet the bar—it cleared it entirely. For anyone searching for authentic Cantonese flavors in London, this is officially the place to be.
@autumntait Cafe Kowloon, created by the team behind @6of1, just opened up a new Cantonese spot in London Fields and although expectations were high after trying their daytime spot Wonton Charlie’s, I can’t explain quite how much this spot lived up to them. What use got: -curry fish ball skewer, £3 ea – cucumber salad, £6 – yun cheong with chilli jam, £8 – scallops and glass noodles, £9 ea – steamed duck egg & yuah ja gwai, £7 – hot and sour mak prawn wontons, £9 – prawn toast, £13 – Lo mein noodles, £5 – Hong kong peanut toast, £13 – Ovaltine mousse, £13 #londonrecommendations #wheretoeatlondon #londonresturants #newrestaurant ♬ Jazz Hip Hop in the early 90's(219692) – TOKYO Lonesome Blue
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Meet Autumn Tait: Your Guide to London’s Best Plates
Before we dive into the menu, let’s talk about the creator behind the viral recommendation. Autumn Tait is a powerhouse in the London foodie community. With over 17.8K followers and nearly half a million likes, she has built a reputation for honesty and taste.
Autumn balances her life between sharing healthy recipes at home and “demolishing every plate in London.” She is also the force behind @rec’d, a platform dedicated to curated recommendations. Her style is approachable, aesthetic, and incredibly reliable. When Autumn says a spot is worth the trek to Hackney, Londoners listen.
Small Bites with Big Personalities
The meal kicked off with a variety of snacks that set a high standard. Autumn highlighted the Curry Fish Ball Skewers at just £3 each. These are a staple of Hong Kong street food, delivered here with perfect bounce and spice.
Next came the Cucumber Salad and the Yun Cheong with Chilli Jam. The latter is a clever play on Chinese sausage, balanced perfectly by the sweet heat of the jam. If you enjoy seafood, the Scallops and Glass Noodles are a non-negotiable order. At £9 each, they are silky, garlicky, and melt-in-the-mouth delicious.
The Stars of the Show: Wontons and Prawn Toast
You can’t visit a spot from the Wonton Charlie’s crew without trying the dumplings. Autumn tucked into the Hot and Sour Mak Prawn Wontons. They are punchy, vibrant, and perfectly folded.
The Prawn Toast at Cafe Kowloon is also making a name for itself. Forget the greasy takeaway versions you might know. This is elevated, thick, and packed with fresh prawn flavor. It’s a bit of a splurge at £13, but according to the latest London food reviews, it is worth every penny.
Comfort Food and Nostalgic Desserts
For those who crave carbs, the Lo Mein Noodles are a steal at £5. They serve as the perfect base for the more intense flavors on the table. Autumn also tried the Steamed Duck Egg with Yuah Ja Gwai, a comforting dish that feels like a warm hug in a bowl.
To finish, the meal took a turn toward pure nostalgia. The Hong Kong Peanut Toast is a decadent, peanut-buttery dream. But the real showstopper? The Ovaltine Mousse. It’s a sophisticated nod to the malted drinks of childhood, turned into a light, airy dessert that provides the perfect end to a rich meal.
Why You Need to Visit Cafe Kowloon
Cafe Kowloon manages to feel both modern and deeply rooted in tradition. It’s located in the vibrant neighborhood of London Fields, making it the perfect weekend spot. Whether you are a fan of @6of1 or just a lover of excellent Cantonese cuisine, this restaurant is a must-visit.
The atmosphere is buzzing, the prices are fair for the quality, and the flavors are unforgettable. Just make sure to arrive hungry—you’ll want to order everything on Autumn’s list.
Note: Prices may change over time.
